The character of Tancredi , Sicilian red wine
When the first vintage of
Tancredi, the 1990, was presented, this blend of
Nero d'Avola ed il Cabernet Sauvignon was considered innovative and perhaps a bit daring.
An indigenous-international blend today still demonstrating its personality thanks to a
terroir, the Contessa Entellina hills, that permits full expression of the organoleptic potential of its two grape varieties.
The wine's
color is deep, and its
fragrance complex, as befits a wine refined
in barriques for more than 12 months). The "wood" integrates perfectly and the wealth of "fruit" emerges: wild cherry, blueberry and even licorice and cacao, with a note of mint.
This wine's temperament is like
Tancredi's in
The Leopard: original,
potent and elegant.
Its tannins are "gentle", rotund, complex but never invasive.
Its aromatic persistence brings intriguingly harmonious aftertastes. And
Tancredi's considerable ageing potential makes it a big red, with surprises in store through time.