Chicken drumsticks Chiarandà

Chicken drumsticks

Time
45 minutes
Difficulty
Intermediate
Ingredients
  • (4 serves)
  • 12 chicken legs
  • rosemary
  • sage
  • extra virgin olive oil
  • salt
  • pepper
  • sesame seeds

Instructions

Chop the aromatic herbs very finely. Massage the chicken legs with oil, aromatic herbs and pepper. Arrange the legs in a baking pan covered with greaseproof paper, sprinkle with abundant sesame seeds and bake at 180°C for about 30 minutes. Turn halfway through cooking. Once cooked pass the drumsticks under the grill for a few minutes until they are crispy. Eaten strictly with the hands.


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