{"id":33958,"date":"2021-10-29T09:32:51","date_gmt":"2021-10-29T09:32:51","guid":{"rendered":"https:\/\/www.donnafugata.it\/blog\/2021\/10\/29\/donnafugata-gerichte-mit-geschichte\/"},"modified":"2022-11-09T12:44:33","modified_gmt":"2022-11-09T12:44:33","slug":"donnafugata-gerichte-mit-geschichte","status":"publish","type":"post","link":"https:\/\/www.donnafugata.it\/en\/blog\/donnafugata-gerichte-mit-geschichte\/","title":{"rendered":"Donnafugata @Gerichte mit Geschichte"},"content":{"rendered":"

In occasion of the Island Food Festival<\/a> in Sylt, Germany, Donnafugata will partecipate to the luxury wine dinner at\u00a0 Relais & Ch\u00e2teaux Landhaus Stricker<\/a>\u00a0organized with the collaboration of two Michelin starred – chefs<\/strong>.<\/p>\n

During the dinner, the elegant<\/strong> and sophisticated<\/strong>\u00a0cuisine of the chefs Johannes King<\/a> and\u00a0Holger Bodendorf\u00a0<\/a>\u00a0will be admirably paired with Donnafugata wines creating a perfect harmony between food and wine.<\/p>\n

\n

Menu<\/strong><\/span><\/p>\n<\/div>\n

\u00a0Rosa 2020 – Sicilia Doc<\/a>
\n<\/strong>Aperitivo<\/div>\n
\n

Anth\u00eclia 2020 – Sicilia Doc<\/a>
\n<\/strong><\/strong>Breton monkfish, cannelloni in olive oil,
\nAvocado and tomato vinaigrette (Chef Holger)<\/p>\n

La Fuga 2020 – Sicilia Doc<\/a><\/strong>
\nCroustillant of Danish lobster, carrots,
\ncomposed of ginger and shellfish jus (Chef Johannes)<\/p>\n

Sul Vulcano 2019 – Etna Bianco Doc<\/strong><\/a>
\nLard stuffed with chanterelles, fried scallops,
\nemulsion of green asparagus and lovage (Chef Holger)<\/p>\n

Kabir 2020 – Moscato di Pantelleria Doc<\/strong><\/a>
\nPeasant bread soaked with foie gras,
\nShallot confit and thyme broth (Chef Holger)<\/p>\n

Mille e Una Notte 2017 – Sicilia Doc<\/a><\/strong>
\nVenison or saddle of venison, cream of celery, shallot, roast bread,
\nduck liver and Perigord truffles (Chef Johannes)<\/p>\n

Ben Ry\u00e9 2019 – Passito di Pantelleria Doc<\/a><\/strong>
\nFrozen crunchy apple, heather honey,
\nApple juice (Chef Johannes)<\/p>\n

Address:\u00a0<\/strong>Relais & Ch\u00e2teaux Landhaus Stricker Boy – Nielsen-Stra\u00dfe 10, 25980 Sylt, Germania<\/a><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

In occasion of the Island Food Festival on Sylt island in Germany, Donnafugata will partecipate to the luxury wine dinner at\u00a0 Relais & Ch\u00e2teaux Landhaus Stricker\u00a0with the collaboration of two Michelin starred – chefs.<\/p>\n","protected":false},"author":1,"featured_media":33959,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[2800],"tags":[],"acf":[],"yoast_head":"\nDonnafugata @Gerichte mit Geschichte - Donnafugata<\/title>\n<meta name=\"description\" content=\"In occasion of the Island Food Festival on Sylt island in Germany, Donnafugata will partecipate to the luxury wine dinner at\u00a0 Relais & Ch\u00e2teaux Landhaus Stricker\u00a0with the collaboration of two Michelin starred - chefs.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Donnafugata @Gerichte mit Geschichte - 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