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2010
#53 IN THE ENTHUSIAST 100 TOP WINES OF THE YEAR, 95pts

Ben Ryè is one of the 10 best dessert wines made in Italy. From the ... Leggi tutto

Ben Ryè is one of the 10 best dessert wines made in Italy. From the sun-drenched island of Pantelleria, this is made using Zibibbo grapes that are air-dried. It’s thickly extracted and syrupy sweet, with intense aromas of apricot, honey and marzipan. The kick of fresh acidity at the end is nothing short of brilliant (Editor’s choice)

Chiudi
USA
Dec. 2012
Annata
2010
Punteggio
#53 IN THE ENTHUSIAST 100 TOP WINES OF THE YEAR, 95pts
Premio Wine Enthusiast
Descrizione

Ben Ryè is one of the 10 best dessert wines made in Italy. From the sun-drenched island of Pantelleria, this is made using Zibibbo grapes that are air-dried. It’s thickly extracted and syrupy sweet, with intense aromas of apricot, honey and marzipan. The kick of fresh acidity at the end is nothing short of brilliant (Editor’s choice)

Nazione

USA

Pubblicazioni

Dec. 2012