Latta Chiarandà

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Grape varieties
Chardonnay
Production area
Southwestern Sicily, in the Estate in the town of Contessa Entellina
Ageing
Aging on fine lees in French oak barriques (first and second passage) for approximately 7 months. Further bottle aging continued for at least 18 months prior to release.
Tasting notes

Straw yellow in colour, it offers an intense and complex bouquet with citrus and Mediterranean herbs notes, accompanied by delicate hints of toasted hazelnuts and vanilla given by the long aging. In the mouth, it is broad and structured, with a pleasant sapid and mineral texture. A long-lasting white, rich in nuances and with great aging potential

At the table

Perfect with dishes of fish, also smoked ones, and white meat; try risotto, legumes and medium-aged cheeses.
Serve it in large, relatively tall goblets; uncork 30 minutes before serving; excellent at 11-13°C (52-55°F).

Analytical data

alc. 13,5% vol.
acidità totale 5,8 g/L
pH 3,3

Further information

Altre informazioni
Contiene Solfiti; Contains Sulphites; Contient Sulfites; Enthält sulfite
Imbottigliato dall’azienda Agricola Donnafugata s.r.l. Marsala – Italia
Prodotto in Italia

Where to taste it

Contessa Entellina Estate

In the heart of western Sicily, the Contessa Entellina Estate is a magical place where art, history and nature blend into one to write our story.

See also

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