- Denomination
- Sicilia DOC Rosato
- Grape varieties
- A blend of two red grape varieties: Nerello Mascalese and Nocera.
- Production area
- Nerello Mascalese is grown in eastern Sicily, on the northern slopes of Etna, on the Estate in the Municipality of Randazzo and in other particularly suitable areas; Nocera is grown on the Estate in the Municipality of Contessa Entellina and in other particularly suitable areas.
- Ageing
- The wine ages in tanks for three months and in the bottle for at least three months before release.
- Tasting notes
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A brilliant pale pink colour, it has a large bouquet with floral notes of violet, delicate fruity notes of grapefruit and redcurrant, and a citrus finish. Fragrant and savoury, it stands out for its minerality and persistence
- At the table
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Perfect as a pre-dinner drink or paired with raw fish, vegetarian dishes, and delicate meats. Serve at 10-12 °C.
- Analytical data
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alc. 12,5% vol.
acidità totale 5,8 g/L
pH 3,23 - Further information
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100 ml: E= 330 kJ/ 79 kcal
Altre informazioni
Contiene Solfiti; Contains Sulphites; Contient Sulfites; Enthält sulfite
Imbottigliato dall’azienda Agricola Donnafugata s.r.l. Marsala – Italia
Prodotto in Italia - Nutritional information and ingredients
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Contessa Entellina Estate
In the heart of western Sicily, the Contessa Entellina Estate is a magical place where art, history and nature blend into one to write our story.
