- Denomination
- Sicilia DOC Bianco Metodo Classico
- Grape varieties
- Pinot Nero
- Production area
- Southwestern Sicily
- Ageing
- Fermentation takes place in steel at a controlled temperature. This is followed by secondary fermentation in the bottle. The wine is aged on the lees for around 36 months before disgorgement, and is then aged in the bottle for another 9 months or so before being marketed.
- Tasting notes
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Pale pink in colour, this Brut Rosé is distinctive for its bouquet of bread crust, fruity hints of redcurrant and raspberry, and delicate notes of white pepper. In the mouth it is fresh with fruity notes and a persistent savoury finish
- At the table
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A rosé to pair with shellfish, fish tartare and prosciutto. To enjoy with all courses. Serve in medium-sized wineglasses, without flaring. Uncork at time of serving, serve at 6-8 °C.
- Analytical data
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Per Vintage 2020 alc. 12,5% vol.
acidità totale 7,3 g/L
pH 3,04
zuccheri residui 7,7 g/L2021 alc. 12,5% vol.
acidità totale 7,3 g/L
pH 3,04
zuccheri residui 7,7 g/L - Further information
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Altre informazioni
Contiene Solfiti; Contains Sulphites; Contient Sulfites; Enthält sulfite
Imbottigliato dall’azienda Agricola Donnafugata s.r.l. Marsala – Italia
Prodotto in Italia
Contessa Entellina Estate
In the heart of western Sicily, the Contessa Entellina Estate is a magical place where art, history and nature blend into one to write our story.
