- Denomination
- Etna Rosso DOC
- Grape varieties
- Nerello Mascalese
- Production area
- Eastern Sicily, on the northern slope of Etna volcano, in the Estate located in the town of Randazzo and in other areas suitable for viticulture.
- Ageing
- Aging for least 16 months, in the major in cement tanks: a small part instead has been aged in French oak (second and third passage barriques) and then at least 10 months in the bottle before release.
- Tasting notes
-
Ruby red in color, Dea Vulcano offers a refined bouquet of wild berries (red currant) and delicate spicy nuances of black pepper and cloves. On the palate, it is fresh and soft with well-integrated tannins and a balanced and succulent finish.
- At the table
-
Excellent with appetizers (cold cuts and semi-seasoned cheeses) and Mediterranean dishes based on vegetables or mushrooms; also ideal with meat or legumes. A versatile wine that can also be combined with roast fish as well as with many dishes of different gastronomic traditions of the world. Serve at 16-18° C (60-64° F).
- Analytical data
-
alc. 14% vol.
acidità totale 5,1 g/L
pH 3,55 - Further information
-
Altre informazioni
Contiene Solfiti; Contains Sulphites; Contient Sulfites; Enthält sulfite
Imbottigliato dall’azienda Agricola Donnafugata s.r.l. Marsala – Italia
Prodotto in Italia
Etna Estate
Our vineyards on Etna grow on vibrant soil, absorbing an energy that only an active volcano can generate. More than just wine, it is the power of a land that never sleeps.
