Donnafugata Brut Rosé

Sicilia DOC Bianco Metodo Classico

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Denomination
Sicilia DOC Bianco Metodo Classico
Grape varieties
Pinot Nero
Production area
Southwestern Sicily
Ageing
Fermentation takes place in steel at a controlled temperature. This is followed by secondary fermentation in the bottle. The wine is aged on the lees for around 36 months before disgorgement, and is then aged in the bottle for another 9 months or so before being marketed.
Tasting notes

Pale pink in colour, this Brut Rosé is distinctive for its bouquet of bread crust, fruity hints of redcurrant and raspberry, and delicate notes of white pepper. In the mouth it is fresh with fruity notes and a persistent savoury finish

At the table

A rosé to pair with shellfish, fish tartare and prosciutto. To enjoy with all courses. Serve in medium-sized wineglasses, without flaring. Uncork at time of serving, serve at 6-8 °C.

Analytical data
Per Vintage
2020 alc. 12,5% vol.
acidità totale 7,3 g/L
pH 3,04
zuccheri residui 7,7 g/L
2021 alc. 12,5% vol.
acidità totale 7,3 g/L
pH 3,04
zuccheri residui 7,7 g/L
Further information

Altre informazioni
Contiene Solfiti; Contains Sulphites; Contient Sulfites; Enthält sulfite
Imbottigliato dall’azienda Agricola Donnafugata s.r.l. Marsala – Italia
Prodotto in Italia

Where to taste it

Contessa Entellina Estate

In the heart of western Sicily, the Contessa Entellina Estate is a magical place where art, history and nature blend into one to write our story.

See also

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