Donnafugata in New York for the Eataly “Tiramisù class” at NYC Flatiron.
La Scuola di Eataly teaches to its hosts how to make a classic dessert of the italian cuisine: tiramisù.
The dessert will be paired with Ben Ryé Passito di Pantelleria DOC, Donnafugata icon wine.
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Hours: from 1 to 2 pm
Where: Scuola Grande – 200 Fifth Avenue, New York City NY 10010
Importers in USA: FOLIO WINE COMPANY LLC
