Sedàra

A glass of quality, perfect for everyday drinking

Sedàra

The ruby-red color is rounded out by lively garnet reflections. The impact on the nose is intense with sensations of tobacco, spices and mineral notes. In the mouth, the wine is balanced with fruity flavors, mainly blackberries and cherries. Persistent finish.

Grapes

  • Nero d’Avola
  • along with Cabernet Sauvignon, Merlot, Syrah and other grapes

Denomination

Sicilia IGT

Production zone

Contessa Entellina Estate and Nearby Areas

Awards

Food & wine

Serve with lasagne, chicken cacciatora, BBQ, seared tuna.

Excellent at 16 - 18°C/61 - 64°F°

Vintage

2008

Yield per hectar

8.0 - 9.0 t (3.2 - 3.6 t/acres)

Vinification

In stainless steel with maceration on the skins for about 6-8 days at a temperature of 25-28 °C (77-82°F).

Affinamento

9 months in vats 3 months in bottle

Alcohol and analytical data

alcohol: 13.03%
total acidity: 5.72 g/l
pH: 3.44

Ageing potential

4-5 years

First vintage

1995

Method

Sedàra

Sedàra

A glass of quality, perfect for everyday drinking


The ruby-red color is rounded out by lively garnet reflections. The impact on the nose is intense with sensations of tobacco, spices and mineral notes. In the mouth, the wine is balanced with fruity flavors, mainly blackberries and cherries. Persistent finish.

Food & wine

Serve with lasagne, chicken cacciatora, BBQ, seared tuna.

Excellent at 16 - 18°C/61 - 64°F°

Denomination

Sicilia IGT

Grapes

  • Nero d’Avola
  • along with Cabernet Sauvignon, Merlot, Syrah and other grapes

Production zone

Contessa Entellina Estate and Nearby Areas

Awards


Vintage

2008

Yield per hectar

8.0 - 9.0 t (3.2 - 3.6 t/acres)

Vinification

In stainless steel with maceration on the skins for about 6-8 days at a temperature of 25-28 °C (77-82°F).

Affinamento

9 months in vats 3 months in bottle

Alcohol and analytical data

alcohol: 13.03%
total acidity: 5.72 g/l
pH: 3.44

Ageing potential

4-5 years

First vintage

1995

Food & wine

Food & wine

Artistic label

This wine carries in its heart the concreteness and sweetness of Angelica Sedara, the charming Claudia Cardinale, protagonist of the film “The Leopard” directed by Luchino Visconti. The label, which refers to the cellars at Contessa Entellina and the land in which the roots of this wine are deeply planted, features a renewed graphic design in the 2012 version: in the foreground the green of the vineyard, on a white background, communicates the freshness and pleasantness of this wine and its most recent evolution.

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Sedara
Discover the label