Spaghetti with prawns and capers
Go to recipe
Sul Vulcano Etna Rosato Doc
Un rosato ricercato ed intrigante
Sul Vulcano Etna Rosato Doc
Vintage 2022
Change vintageLight pink in color, Sul Vulcano rosato presents delicate floral scents (wisteria) accompanied by pleasant fruity notes of plum and pink grapefruit. It stands out for its freshness and refined minerality.
Back to:
Denomination
Etna Rosato Doc
Variety
Nerello Mascalese
Production Area
Eastern Sicily - North side of Etna
Refinement
Aging in tanks for three months and another two months in bottle before release
At the table
Perfect with raw shellfish, vegetarian dishes, fresh cheeses, dishes of Asian cuisine (not too spicy) and white meats
Analytical data
Alcohol 12.91% volTotal acidity: 6.5pH: 3.20
Other info
contient sulfites; Contains Sulphites; Contiene Solfiti; Enthält sulfite Imbottigliato dall'azienda Agricola Donnafugata s.r.l. Marsala - Italia Prodotto in ItaliaLa consommation de boissons alcoolisées pendant la grossesse, même en faible quantité, peut avoir des conséquences graves sur la santé de l'enfant
On the highest active volcano in Europe
Where volcanic and Mediterranean wines come from
Our vineyards are located on the northern slope of Etna, between 730 m and 750 m a.s.l., an area characterized by little rainfall and cool and breezy summers, which contributes to producing healthy grapes.
The "sciare"
Footprints of history imprinted on the wines
With its eruptions, Etna produces “sciare”, lava flows which, through long physico-chemical processes, give life to fertile and cultivable soils. Each sciara gives specific characteristics to the soil, making the wines from this micro-territory unique.
Mountain viticulture
A wise interaction among soils, microclimates and vines
On Etna we grow native varieties that are representative of the area: Carricante, Nerello Mascalese and Nerello Cappuccio. The vineyards are bordered by terraces and drystone walls made of lavic stone (UNESCO World Heritage Status), alternating the espalier system of vine training with that of the Etna alberello. Thanks to an extreme balance among the vineyard and the winery, the Etna wines are characterized by a distinct mineral taste and elegance.
Linguine with wild asparagus
Go to recipe
Salad of tomatoes and Fano prawns with potato sauce and black truffle
Go to recipe
Chicken drumsticks
Go to recipe
