Denomination
Sicilia Doc Rosso
Variety
Nero d’Avola, Petit Verdot, Syrah, and other grapes
Production Area
Contessa Entellina estate and neighboring territories, South Western Sicily
Refinement
Aging for 14 months in new french oak barriques. The barriques used are selected from the best tonnellerie on the basis of the origin of the oak, the fine and extra-fine grain and the type of toasting, mainly medium intensity.
The wine is then aged for almost 2 years in the bottle.
At the table
Excellent with roast and braised meat, first courses with ragù sauce and rack of lamb.
Try it with tasty dishes of stewed fish.
Analytical data
Alcohol 13.45% volTotal acidity: 5.4pH: 3.69
Other info
Contains Sulphites; Enthält sulfite; Contiene SolfitiImbottigliato dall'azienda Agricola Donnafugata s.r.l. Marsala - ItaliaProdotto in Italia